HOW CAN WE INTEGRATE THROUGH COOKING?

2017/2018 | Bachelorthesis | University of Wuppertal | Solo-Project

Bolle is a DIY kitchen on wheels, designed for intercultural cooking experiences that can take place anywhere.

BACKGROUND

The kitchen was designed for Über den Tellerrand e.V., an organization that creates encounters between people with and without migration experiences through cooking.

RESEARCH

_integration process of newcomers

_comparison of different integration projects in Germany

_analysis of different cooking and food and cultures

_analysis of the organization Über den Tellerrand e.V.

THEORETICAL RESEARCH

Customer Journeys as participant of different integrational offers at Über den Tellerrand e.V.

EMPRICAL RESEARCH

_Brainstorming of mobile/outdoor kitchens
_analysis and evaluation of relevant products

PRODUCT RESEARCH

THE CONCEPT SHOULD...

CONCEPT CREATION

Based on the concept requirements, I worked out different concepts of a pluggable or foldable kitchen that is placed on a handcard to be carried to the place of cooking.

The final concept is set up at the respective location using stable plug connections. The gas cooktops are located in the middle of the mobile kitchen, with space for up to eight people. This enables an interactive cooking process at standing height. For the subsequent meal together, the kitchen is reduced to seat heigh.

DESIGN

The design language should convince with simplicity: Visible connections, simple shapes, as well as surfaces and the naturalness of the used materials match to a DIY appearance.

FINAL DESIGN

LETS GO!

COOKING

The work surfaces can be removed during the cooking process so that one can stand closer to the stove. To enable a liquid cooking process, a trash can is integrated on one surface.

FEATURES

Bolle offers storage space for all kitchen utensils that are necessary such as pots, pans, dishes and a gas bottle. Even a spice cabinet, an oil compartment and a water-area are part of the concept. There is a magnetic board on one side of Bolle to discuss the recipes with ingredient-icons. The participants can take the recipe home by taking a picture with their smartphones and no translation or languge skills are required to understand it.

BON APPETIT!

The work surfaces can be removed during the cooking process so that one can stand closer to the stove. To enable a liquid cooking process, a trash can is integrated on one surface.

USER GUIDE

HOW TO BOLLE

A Bolle guide enables the replication of the mobile kitchen for the 30 subsidaries of Über den Tellerrand e.V. in Germany and for any other project that needs a Bolle. The guide explains in a visual way, that does not require any (German) language skills, what materials are needed and how the individual parts are assembled. The design of the guide supports the DIY-character of the overall concept through the sketched step-by-step pictures.

OPEN SOURCE

All parts from Bolle are manufactured in a CNC milling process. The files for the machine are open-source and available to the subsidaries of the organisatione or on request. A local carpenter can feed the CNC mill with the data and can produce all pieces. This ensures a local production of the product.

DO IT YOURSELF

The kitchen is assembled in a socially valuable, collaborative process. The construction does not require any professional manual knowledge: the individual parts from Bolle are designed so that they can easily plugged together and glued. Therefore the kitchen is longlasting and durable for any upcoming cooking event.

HOW IS BOLLE NOW?

Bolle travels through Germany, bringing people together wherever he can. His first little brother was born in Wismar, made by a group of arcitecture students and some more siblings will follow this year. He even had the chance to travel to the Global Grad Show in Dubai presenting itself in full splendor to the visitors, according to the motto:

 

HOW DO WE DESIGN FOR LOVE?